Adventures in Eating: Anthropological Experiences in Dining from Around the World

Anthropologists face fieldwork challenges, but the most basic? Food. This isn’t just about sustenance; it’s the ultimate cultural immersion. . Sharing the seemingly unappealing unlocks vital relationships and deeper understanding. Personal culinary crises even shape their research. This is about the raw, often uncomfortable, truth of eating your way into another culture. It’s anthropology served very differently.