No One Eats Alone

Fast food world, isolated eating – a dangerous illusion, Carolan argues. We’re all connected in this vast foodscape, facing shared crises from hunger to exploitation. The key? Community. From flavourists to farmers, he reveals the deliberate distancing between eaters and producers. But pockets of connection are fighting back: community farms, shared kitchens, parents reforming school lunches. Real change, Carolan insists, starts when we act as citizens, not just consumers.