Masanobu Fukuoka’s The One-Straw Revolution is a timeless call to rethink how we feed ourselves. It blends spiritual insights with his revolutionary ‘do-nothing’ farming approach. It’s a concise memoir-manifesto that challenges conventional agriculture, and reveals nature’s inherent wisdom. His simple philosophy inspired the global permaculture movement.
We sometimes overlook the most precious things because of their simplicity. This understanding is at the heart of Movimento MetropolitanoContinue reading "MoM’s Herbs: Heart-to-Home Way"
Forget your usual breakfast In Japan, two humble seaweeds, mozuku and mekabu, are the real secret to a vibrant start. They’ve sustained JapaneseContinue reading "Japan’s Seaweed: The Gut’s New Frontier"
MoM explores food anthropology. We often talk about the journey of food ‘from farm to fork’, but what about theContinue reading "The Plate: What It Remembers"