Forget the promise of miracle pills or cutting-edge medical interventions. What if the true secret to living longer and betterContinue reading "The Secret to Longevity? It’s Not in a Pill—It’s on Your Plate"
Why Are Schools Neglecting Food Education? Schools in the UK and across Europe are uniquely positioned to shape public health,Continue reading "Why Schools Should Lead the Fight for Food Education"
Uncover the silent crisis beneath us: soil erosion and degradation are threatening our food, ecosystems, and future. Essential to rethink farming practices to protect this vital resource.
In recent years, demand for organic foods in Japan and abroad has skyrocketed, especially in the European market, where highContinue reading "The Future of Organic Sake in Japan through JAS Certification"
In today’s fast-paced society, the convenience of fast food is unquestionable. However, it frequently carries a reputation for being unhealthy,Continue reading "Reimagining Fast Food: Who Said it Had to Be All Bad ?"
Embracing food sovereignty is vital for reimagining global food systems by centering local voices. Collaborative efforts among communities and policymakersContinue reading "The Cultural Fabric of Food: More Than Just Sustenance"
A recent article by Silvia Lazzaris raises a pressing question: should governments intervene in the junk food crisis? Junk foodContinue reading "Junk Food Everywhere — But Who’s Protecting Us?"
By Andrea Rasca, Founder of Movimento Metropolitano (MoM) Is seeing an ad for junk food during the day really moreContinue reading "Have We Lost Sight of What True Health Looks Like?"
The answer lies in the deliberate strategies employed by food manufacturers to keep us hooked. By manipulating taste, texture, andContinue reading "Why Do We Crave Harmful Foods?"
A revealing investigation by The BMJ, led by journalist Sophie Borland, uncovers serious concerns about the influence of the ultra-processedContinue reading "Conflicts of Interest in Public Health: UPF Industry vs. Public Welfare"
