Rooting for Wellness: Are You Overlooking Winter’s Best Ingredients? As winter settles across the UK and Europe, the rhythm ofContinue reading "The Winter Harvest: Why Root Vegetables Are Your Seasonal Superfood"
The holiday season is a time of joy, generosity, and connection, but it also poses a challenge: how can weContinue reading "Balancing Festive Consumerism with Sustainable Practices"
Forget the promise of miracle pills or cutting-edge medical interventions. What if the true secret to living longer and betterContinue reading "The Secret to Longevity? It’s Not in a Pill—It’s on Your Plate"
Why Are Schools Neglecting Food Education? Schools in the UK and across Europe are uniquely positioned to shape public health,Continue reading "Why Schools Should Lead the Fight for Food Education"
Uncover the silent crisis beneath us: soil erosion and degradation are threatening our food, ecosystems, and future. Essential to rethink farming practices to protect this vital resource.
In recent years, demand for organic foods in Japan and abroad has skyrocketed, especially in the European market, where highContinue reading "The Future of Organic Sake in Japan through JAS Certification"
In today’s fast-paced society, the convenience of fast food is unquestionable. However, it frequently carries a reputation for being unhealthy,Continue reading "Reimagining Fast Food: Who Said it Had to Be All Bad ?"
Embracing food sovereignty is vital for reimagining global food systems by centering local voices. Collaborative efforts among communities and policymakersContinue reading "The Cultural Fabric of Food: More Than Just Sustenance"
A recent article by Silvia Lazzaris raises a pressing question: should governments intervene in the junk food crisis? Junk foodContinue reading "Junk Food Everywhere — But Who’s Protecting Us?"
By Andrea Rasca, Founder of Movimento Metropolitano (MoM) Is seeing an ad for junk food during the day really moreContinue reading "Have We Lost Sight of What True Health Looks Like?"
